Chateau Civrac - new claret

Restaurants

Our wine has become very popular at some very well respected restaurants. Below is a small flavor of them that we hope you might try in the future.

 

UK

FR:

  • Le Bouchon Bordelais: 2 rue Courbin, 33000 Bordeaux - tel: 05.56.44.33.00
  • Le Grill du Bouchon: 12 rue Piliers de Tutelle, 33000 Bordeaux - tel: 05.56.81.00.64
  • Restaurant Le Bocage: 13 avenue Charles de Gaulle 33000 Bordeaux 05.56.08.53.53
  • Gem Concept Fooding: www.gem-restaurant.com
  • La Villa Du Parc, 2 avenue Carnot, 33200 Bordeaux - tel: 05.56.02.20.27

 

Français

Chateau Civrac is a fruity, rich and long lasting ‘new claret’

Chateau Civrac is a fusion of the quality of the old world, but with the approachability of the new. "Our wine is a classic blend of cabernet sauvignon, merlot and malbec but made in a contemporary and honest style.

Chateau Civrac is made with respect for nature

Our wine is hand harvested to get the best flavours, maturing the wine in new oak barrels and minimising any chemical treatments. It is a pleasure to drink with or without food."

Hand harvested grapes

We are taking a very high quality, but respectful approach to winemaking, a "slow" approach, including hand harvesting and minimising any chemical treatments. This is leading to a fusion wine of distinctive quality.

Vianney De Tastes, Mark Hellyar